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Win a voucher for two! / Gagne un bon pour deux !

Win a voucher for two! / Gagne un bon pour deux !

  To enter the competition, post a comment on our Facebook post and answer the following questions: What do you like about Indian food and what type of Indian food would you like to learn to cook? Please read these competition rules carefully : The Facebook...
Chicken Biryani

Chicken Biryani

  When I first heard a description of how an Indian biryani is made, it sounded very much like how you would make a Spanish paella. Though after making biryani myself a few times now, I must admit that the cooking process is far different from that of a paella....
Spicy Indian Dahl

Spicy Indian Dahl

  As my Indian wife always says, “There’s no other dish that’s more comforting than a plate of dahl and rice!” Lentils and rice are a staple in any Indian household. Lentils are super healthy and it can be made a vegan dish by using olive oil instead of ghee....
Palak Tofu

Palak Tofu

Palak Tofu is my take on a popular dish from the Punjab region of India called Palak Paneer, which is made of spinach (Palak) and cheese (paneer). Unlike Swiss cheeses which melt easily, the paneer cheese is harder in consistency and does not melt when heated. I’m...
Rougail: a taste of the Reunion Island

Rougail: a taste of the Reunion Island

There’s nothing better than spending time in the kitchen with people who love to cook as much as I do and that’s exactly what I did this past weekend. Solange, my friend Jessy’s mum was visiting from the Reunion, an island in the Indian Ocean which is an overseas...

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